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Art of Tea Academy Part II
Become A Tea Expert Part ||
Intro to Part || (0:30)
How to Prepare for Part ||
Deep Dive into Teas
History and Stories of Tea (7:16)
Japanese Green Teas (12:07)
Chinese Green Teas (7:08)
Hojicha Powder + Matcha (2:24)
How to Evaluate Tea (5:31)
Deep Dive into Botanicals + Tea Blending
High Quality Botanicals (7:53)
Tea Blending Basics (1:48)
Sustainability + Tea Pairings
Preparing Tea Sustainably (1:53)
Pairing Tea with Food (2:54)
Closing
Gratitude (0:32)
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